Spent Mother’s Day weekend in San Francisco hitting up my favorite places to eat, and discovering some new ones along the way. Oh, and of course squeezed some shopping in there too.
// Oysters at Hog Island Oyster Co. What I didn’t know is that their roasted crab is phenomenal.
// Who knew that sushi and burritos go so well together? Saw a line at Sushirrito and did the Asian tourist thing: stood in line before even figuring out what it was for.
// Bad: most of SF’s cute little breakfast places are not stroller/baby friendly. Good: Taylor Street Coffee Shop is just a skip and a hop away from Union Square. Their special hash browns make for great picnic food!
// Random Creme Brulee Cart on the street? Yes, please! Which is coincidentally the name of the strawberry-chocolate combo.
// An SF trip isn’t complete without piping hot Roti Prata from Borobudur Indonesian Restaurant.